Food Menus
Enjoy our home cooked food in the unique dining areas within our pub or in the spacious landscaped garden.
Small Plates and Starters
•••••
Scallops of the Day
Ask your server for today's option
£11.95
Crispy Chilli Chicken
Crispy fried chicken strips coated in sweet chilli and topped with sesame seeds,
spring onion and fresh lime
£8.50
Crispy Belly Pork
Stir fried in a soy and ginger sauce and topped with spring onion, coriander and sesame seeds
£8.50
Smoked Haddock and Salmon Fishcakes
Served with tartare sauce and peashoot salad
£8.50
Pan Fried Halloumi Slices (GF)
With a sweet chilli glaze, served with pineapple, fresh chilli and avocado salsa and pea shoots
£8.50
Homemade Peri Peri Hummous (V) (GF)
With toasted pitta bread, fresh lemon and pea shoots
£8.50
Fig, Blue Cheese and Walnut Salad (V) (GF)
With little gem lettuce, red chicory, julienne apple and a honey mustard dressing
£8.50
Sharers
•••••
Sharer Nachos (GF)
A pile of tortilla chips topped with melted cheddar, homemade salsa, sour cream, guacamole, spring onions and jalapeños
£10.75
Add BBQ pulled pork
£4.00
Dirty Fries
With buffalo mayo, cheese sauce, bacon bits, crispy onions and jalapeños
£11.75
Salt, Pepper & Chilli Chips
Our hand cut chips tossed in Chinese 5 spice, fried onions, peppers and chilli topped with spring onions
£9.95
Cheesy Garlic Pizza Bread (V)
With wild rocket and crispy onions
£11.00
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Mains
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The New Inn Classics
Fish and Chips - Large
Battered Grimsby haddock fillets served with hand cut chips, homemade tartare sauce and mushy or garden peas
£19.95
Fish and Chips - Small
Battered Grimsby haddock fillets served with hand cut chips, homemade tartare sauce and mushy or garden peas
£15.95
Whitby Scampi
Served with hand cut chips and your choice of mushy peas, garden peas or salad served with fresh lemon and homemade tartare sauce
£16.95
The New Inn Pie
Our homemade steak, ale and potato pie encased in shortcrust pastry with creamy mash or hand cut chips, seasonal vegetables and the best rich red wine gravy
(Please allow 25-30 minutes cooking time)
£19.95
Smoked Haddock, Salmon and Spring Onion Fishcakes
Served with skinny fries, house salad and homemade tartare sauce
£16.95
Sweet Potato, Spinach and Chickpea Curry (V)
Served with sticky rice, toasted chapatti, kachumber salad and mint raita
£16.95
Pork, Black Pudding and Apple Sausages
Served with creamy mashed potato, tender stem broccoli, caramelised red onion chutney, rich gravy and crispy onions
£16.95
•••••
Burgers
We have gluten free bread available on request
The New Inn Burger
1 x 8oz burger topped with melted cheddar, tomato, gherkin, red onion, baby gem lettuce and our burger sauce served with fries and homemade slaw in a toasted bun
£17.50
The Peri Peri Chicken Burger (GFA)
Peri seasoned chicken breast, with tomato, red onion, perinaise, served with fries and homemade slaw in a toasted bun
£16.95
Crispy Halloumi and Roasted Pepper Burger (V) (GFA)
With chilli jam, red onion, baby gem lettuce served with fries and raw slaw
£14.95
Create your perfect burger by adding any of the following toppings - bacon, blue cheese, fried egg, guacamole or mozzarella
£2.00p each extra topping
Upgrade to sweet potato fries
£3.50
•••••
Chargrill
Choose your favourite cut from our fantastic selection of locally sourced produce from our local butchers, we’ll then cook it to perfection on our open flame grill.
Served with your choice of hand cut chips, roasted new potatoes or seasoned fries, rocket and balsamic salad, grilled mushroom and confit tomato. All these chargrill items include a sauce of your choice. Choose from peppercorn, blue cheese, garlic mushroom or red wine redcution.
12oz Ribeye Steak (GF)
£30.95
8oz Fillet Steak (GF)
£34.95
The New Inn Mixed Grill
6oz rump steak, 5oz gammon steak, chicken breast and a pork, black pudding and apple sausage served with free range fried egg with confit tomato, flat mushroom, onion rings and hand cut chips
£28.95
Chargrilled 10oz Gammon Steak (GF)
With free range fried eggs, pineapple ring, hand cut chips and garden peas
£18.95
•••••
Salads
Bacon and Avocado Salad (GF)
With fresh leaves, peppers, onion, tomato, cucumber and a honey mustard dressing
£10.95
Caesar Salad
With cos lettuce, herb and garlic croutons, Caesar dressing and fresh parmesan
£8.95
Greek Style Salad (V) (GFA)
With red onion, feta cheese, diced peppers, house olives, pitta bread, cherry tomatoes and homemade peri peri hummous
£9.95
Add a topping to your Salad
Chicken breast, salmon, 2 fishcakes, or 6oz rump steak
£5.50
•••••
Side Orders
Hand Cut Chips (V)
£6.00
Fries (V)
£5.50
Hand Battered Onion Rings (V)
£5.50
Mixed Salad Bowl (V)
£6.00
Sweet Potato Fries (V)
£7.00
Fine Plates
•••••
Pan Roasted Cajun Sea Bass (GF)
Served with a pineapple, fresh chilli and avocado salsa, tender stem broccoli and sticky jasmine rice
£20.95
Sticky Teriyaki Gressingham Duck Breast
Served with asian stir fried vegetables and egg noodles, topped with fresh chilli, coriander, spring onion and sesame seeds
£22.95
Chicken, King Prawn and Chorizo Paella (GFA)
Full of onion, peppers and garden peas, served with crusty bread
£19.95
Vegetable Paella (V) (GFA)
Full of peppers, courgette, onion and garden peas served with crusty bread
£16.95
Slow Braise Beef Ragu Tagliatelle Pasta
Topped with fresh basil and parmesan shavings served with garlic bread slices
£17.95
Sandwiches
•••••
All sandwiches are served with hand cut chips or fries, salad garnish and homemade coleslaw.
We have gluten free bread available on request.
Or upgrade to sweet potato fries for only . . . .
£3.50
6oz Rump Steak Ciabatta
With caramelised red onion chutney, blue cheese, crispy onions and wild rocket
£14.00
Chicken and Bacon Caesar Wrap
With cos lettuce, Caesar dressing and parmesan
£12.00
Slow Roasted Beef Brisket Baguette
With New Inn gravy
£12.00
Pulled BBQ Pork and Mozzarella Sandwich
Topped with pickles and red onions
£12.00
Roasted Red Pepper, Mozzarella and Pesto Ciabatta (V)
With red onion, fresh rocket and balsamic glaze
£12.00
Beer Battered Haddock Ciabatta
With homemade tartare sauce and baby gem lettuce
£12.00
Desserts
•••••
Home Baked Chocolate Fudge Brownie
Served with vanilla ice cream and chocolate sauce
£8.00
Home Baked Cookies and Mixed Ice Cream
SWith whipped cream, chocolate sauce, fresh berries and biscuit crumb
£8.00
Cheesecake of the Day
Served with cream or ice cream
£8.00
Homemade Blackberry and Apple Crumble
Served with vanilla ice cream, cream or custard
£8.00
Eton Mess (GF)
Crunchy meringue, whipped cream, mixed berries and fruit coulis
£8.00
Please ask your server for today's desserts specials
Pizzas
•••••
Margherita (V)
Sliced tomato, fresh basil and mozzarella
£12.00
Cheesy Garlic Pizza Bread (V)
SWith wild rocket and crispy onions
£11.00
Pepperoni
With green pepper and chilli flakes
£13.00
BBQ Pulled Pork
With sweet piquant peppers
£13.00
Meaty
BBQ base with smoked salami, chorizo, pepperoni and jalapeños
£14.00
Garlic Chicken
Sweet corn and red onion
£13.00
Create Your Own
Choose 4 toppings from the list below
£14.00
Extra Toppings
Pepperoni, garlic chicken, chorizo, salami, pulled pork, ham, red onion, jalapeños, sweet corn, green pepper, mushroom
£1.00
Please ask your server for today's special pizza
(V)-Vegetarian, (VE)-Vegan, (GF)-Gluten free, (GFA)-Gluten free available.
Please inform your server of all dietary requirements. We are happy to alter dishes to fit different dietary needs.
Please Note: (GF)
Gluten Free dishes (where indicated) are dependent on the type of side dishes chosen and accompaniments. Always inform a member of staff of any allergy prior to ordering. We cannot confirm that anything cooked in the fryer will be 100% Gluten Free, as wheat products are also cooked in there. For extensive information on any allergens please ask a member of our staff.
Please Note:
Our food and drinks are prepared in food areas where cross contamination may occur and our menu descriptions do not include all the ingredients. If you have any questions, allergies, or intolerances, please let us know before ordering.
During peak times, you may be requested to pay a deposit. This is refundable up to 72 hours notice before your reservation, excluding reservations during December.
