Food Menus
Enjoy our home cooked food in the unique dining areas within our pub or in the spacious landscaped garden.
Small Plates and Starters
•••••
Scallops of the Day
Ask your server for today's option
£9.95
Mixed Olives and Bread (V)
Served with a warm baguette, olive oil and balsamic dip
£5.75
Crispy Chilli Chicken
Crispy fried chicken strips coated in sweet chilli and sesame seeds and served with spring onion and fresh lime
£7.50
Crispy Belly Pork
Stir fried in a soy and ginger sauce and served with spring onion, coriander and sesame seeds
£7.50
Whipped Goats Cheese Salad (GF) (V)
Served with a beetroot puree, baked figs, pickled beetroot and mixed leaf salad
£7.00
Smoked Haddock and Salmon Fishcakes
Served with tartare sauce and peashoot salad
£7.50
Beer Mac & Cheese (V)
Served with crispy onions
£7.00
Homemade Chicken Liver Pate
With crostini bread and caremelised red onion chutney
£7.95
Salt and Pepper Halloumi Sticks
With homemade tomato and chilli jam
£7.50
Homemade Peri Peri Hummous (V)
With toasted pitta bread, fresh lemon and pea shoots
£7.50
Sharers
•••••
Sharer Nachos (GF)
A pile of tortilla chips topped with melted cheddar, homemade salsa, sour cream, guacamole, spring onions and jalapenos
£9.75
Add beef chilli
£3.00
Dirty Fries
With buffalo mayo, cheese sauce, bacon bits, crispy onions and jalapenos
£10.75
Salt, Pepper & Chilli Chips
Our hand cut chips tossed in Chinese 5 spice, fried onions, peppers and chilli topped with spring onions
£8.95
Beef Chilli Con Carne Fries
Topped with salsa, sour cream, guacamole, jalapenos and spring onions
£10.75
Vegan Sharing Platter
Homemade peri peri hummous, homemade baba ghanoush, vegan mint raita, roasted artichokes, olives, sun dried tomatoes and toasted flat bread
£12.95
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Mains
•••••
The New Inn Classics
Fish and Chips - Large
Battered Grimsby haddock fillets served with hand cut chips, homemade tartare sauce and mushy or garden peas
£18.95
Fish and Chips - Small
Battered Grimsby haddock fillets served with hand cut chips, homemade tartare sauce and mushy or garden peas
£14.95
Beef Bolognaise Lasagne
Served with garlic bread slices and seasonal salad garnish
£15.95
Whitby Scampi
Served with hand cut chips and your choice of mushy peas, garden peas or salad served with fresh lemon and homemade tartare sauce
£15.95
The New Inn Pie
Our homemade steak, ale and potato pie encased in shortcrust pastry with creamy mash or hand cut chips, seasonal vegetables and the best rich red wine gravy
(Please allow 25-30 minutes cooking time)
£18.95
Smoked Haddock, Salmon and Spring Onion Fishcakes
Served with skinny fries, house salad and homemade tartare sauce
£15.95
Hand Carved Gammon Slices (GF)
Served with two fried eggs, hand cut chips, garden peas and pineapple slice
£15.95
Sweet Potato, Spinach and Chickpea Curry (V)
Served with sticky rice, toasted chapatti, kachumber salad and mint raita
£15.95
Homemade Beef Chilli Con Carne
Topped with salsa, sour cream, gaucamole, jalapenos and spring onions served with sticky rice and tortilla chips
£15.95
•••••
Burgers
We have gluten free bread available on request
The New Inn Burger
1 x 8oz burger topped with melted cheddar served with tomato, gherkin, red onion, baby gem lettuce and our burger sauce served with fries, and homemade slaw
£16.50
The Peri Peri Chicken Burger
Peri seasoned chicken breast, with tomato, red onion, perinaise, served with fries and homemade slaw
£15.95
Grilled Halloumi and Roasted Pepper Burger
With chilli jam, red onion, baby gem lettuce served with fries, and raw slaw
£13.95
Create your perfect burger by adding any of the following toppings - bacon, blue cheese, fried egg, guacamole or mozzarella
£1.00p each extra topping
Upgrade to sweet potato fries
£2.50
•••••
Chargrill
Choose your favourite cut from our fantastic selection of locally sourced produce from our local butchers, we’ll then cook it to perfection on our open flame grill.
Served with your choice of hand cut chips, roasted new potatoes or seasoned fries, rocket and balsamic salad, grilled mushroom and confit tomato.
12oz Ribeye Steak
£27.95
8oz Fillet Steak
£31.95
Add a sauce to any steak - choose from:
peppercorn, blue cheese, garlic mushroom or red wine reduction
£3.00
The New Inn Mixed Grill
6oz rump steak, 5oz pork steak, chicken breast, cumberland sausage served with fried egg with confit tomato, flat mushroom, onion rings and hand cut chips
£26.95
•••••
Salads
Bacon and Avocado Salad
With fresh leaves, peppers, onion, tomato, cucumber and a honey mustard dressing
£9.95
Caesar Salad
With cos lettuce, herb and garlic croutons, Caesar dressing and fresh parmesan
£7.95
Greek Salad (V)
With mixed leaf, red onion, feta cheese, diced peppers, house olives, pitta bread, cherry tomatoes and homemade peri peri hummous
£8.95
Add a topping to your Salad
Chicken breast, salmon, 3 fishcakes, homemade falafels or 6oz rump steak
£4.50
•••••
Side Orders
Hand Cut Chips (V)
£4.00
Fries (V)
£4.50
Hand Battered Onion Rings (V)
£4.50
Mixed Salad Bowl (V)
£5.00
Sweet Potato Fries (V)
£6.00
Cheesy Garlic Ciabatta
With caremelised onion chutney
£5.00
Fine Plates
•••••
Pan Fried Sea Bass (GF)
Served with tenderstem broccoli, roasted new potatoes, watermelon, mint and feta salad with balsamic glaze
£19.95
Pan Roasted Chicken Supreme
With parmesan mashed potato, tenderstem broccoli and a creamy sun blushed tomato, garlic and spinach sauce
£18.95
Slow Roasted Belly Pork
With sage and onion mashed potato, braised red cabbage, green beans and a rich red wine jus
£18.95
Add Scallops to your Belly Pork
£4.50
Wild Mushroom, Asparagus and Garden Pea Risotto
Topped with crispy onions and pea shoots
£15.95
Add Salmon Fillet or Chicken Breast to your Risotto
£4.50
Pan Roasted Gressingham Duck Breast
With dauphinois potatoes, asparagus, chorizo, baby onions, garden peas and a rich red wine jus
£21.95
Sandwiches
•••••
All sandwiches are served with hand cut chips, salad garnish and homemade coleslaw.
We have gluten free bread available on request.
Or upgrade to fries for only . . . .
£1.50
Or upgrade to sweet potato fries for only . . . .
£2.50
Homemade Fish Finger Sandwich
Served on toasted bun with iceberg lettuce and homemade tartare sauce
£11.00
Southern Fried Chicken Wrap
Southern fried chicken fillets with iceberg lettuce, salsa and sour cream
£11.00
Roast of the Day Baguette
Our roast meat of the day served hot on a crusty baguette with gravy
£11.00
Falafel Wrap (V)
Falafel, beetroot, feta, sriracha dressing and raw slaw
£10.00
Chicken, Bacon and Brie Ciabatta
With a tomato chutney and rocket leaves
£11.00
Fajita Philly Steak Ciabatta
With peppers, onions and cheese
£13.00
Roasted Red Pepper and Mozzarella Ciabatta
With artichoke, pesto and fresh basil
£11.00
Desserts
•••••
Home Baked Chocolate Fudge Brownie
Served with vanilla ice cream and chocolate sauce
£7.00
Home Baked Cookies
Served with ice cream
£7.00
Cheesecake of the Day
Served with cream or ice cream
£7.00
Homemade Blackberry and Apple Crumble
Served with vanilla ice cream, cream or custard
£7.00
Lemon Meringue Pie
Served with vanilla ice cream, cream or custard
£7.00
Please ask your server for today's desserts specials
Pizzas
•••••
Margherita
Sliced tomato, fresh basil and sea salt
£9.00
Pepperoni
With green peppers and chilli flakes
£11.00
Onion Bhaji Pizza
With onion bhajis, mint yoghurt and mango chutney
£10.00
Ham & Mushroom
£11.00
Ham & Pineapple
£11.00
Meat Feast
Spicy meatballs, pepperoni, ham and chicken tikka
£12.00
Chicken Tikka
With onion bhajis and mint yoghurt
£12.00
Spicy Peri Peri Chicken
With red onion and a peri drizzle
£12.00
Please ask your server for today's special pizza
(V)-Vegetarian, (VE)-Vegan, (GF)-Gluten free, (GFA)-Gluten free available.
Please inform your server of all dietary requirements. We are happy to alter dishes to fit different dietary needs.
Please Note: (GF)
Gluten Free dishes (where indicated) are dependent on the type of side dishes chosen and accompaniments. Always inform a member of staff of any allergy prior to ordering. We cannot confirm that anything cooked in the fryer will be 100% Gluten Free, as wheat products are also cooked in there. For extensive information on any allergens please ask a member of our staff.
Please Note:
Our food and drinks are prepared in food areas where cross contamination may occur and our menu descriptions do not include all the ingredients. If you have any questions, allergies, or intolerances, please let us know before ordering.
During peak times, you may be requested to pay a deposit. This is refundable up to 72 hours notice before your reservation, excluding reservations during December.
